Well, hello there. It seems like forever since I have written a newsletter. I apologize if any of you have been sitting around your computers waiting for one. Ha ha, that was a little funny.
Ok, well the Holidays are coming to a close here pretty quick. I want to wish everyone a Happy New Year. I will be open New Year's Evening until 6pm. So the hours would be from 12-6.
No music that night. I would of done it but my kids are in town and we are planning a nice evening at home.
So, all you Crazies out there have fun and be safe.
I will be closed Thursday, New Years Day and reopen Friday with an amazing tasting for all you die hards who are jonesing for some juice. I'm thinking of a blind red varietal tasting. I will wrap 4-6 bottles up and see if all you vinophiles can guess the right varietal. What a plan. $5.00 tasting fee from 5-8pm.
I have my third wine maker dinner fast approaching. Saturday, January 17th at the Farmhouse at David Hill Winery. We will be featuring Jason Bull, wine maker from David Hill. Tickets are $75.00 a piece and this includes a 7 course meal (prepared by Dawn Houser) paired with 7 of Jason's wines.
I only have 10 more tickets available so if you want to go you need to call me at 503-359-1967 or email very soon at scott@thewinebehren.com
Thanks everyone for making 2008 very memorable.
Scott
Monday, December 29, 2008
Monday, December 22, 2008
Newsletter
Hello Wine Lovers,
I hope everyone is enjoying the snow. (Ha, ha) It is beautiful though.
The Wine Behren is open Monday, & Tuesday this week. I will be closed Wednesday Christmnas Eve and reopen next Monday, December 29th.
I do apologize for any inconveinence. I have family coming up Christmas day and they are here for the weekend. So, I must play while I can, right?
Merry Christmas everyone.
The Wine Behren.
I hope everyone is enjoying the snow. (Ha, ha) It is beautiful though.
The Wine Behren is open Monday, & Tuesday this week. I will be closed Wednesday Christmnas Eve and reopen next Monday, December 29th.
I do apologize for any inconveinence. I have family coming up Christmas day and they are here for the weekend. So, I must play while I can, right?
Merry Christmas everyone.
The Wine Behren.
Monday, December 15, 2008
Newsletter
Good Day everyone,
Can you say, DAM COLD!!!! I can. Holy crap. That's OK, we just need to drink more wine to stay warm.
OK, I have sold 23 tickets to the David Hill Wine Maker Dinner. That means there is only 12 tickets left for sale. Tickets are $75.00 a piece and this includes a 7 course meal, prepared by Dawn Houser, paired with 7 of Jason Bull's wines from David Hill Winery. The dinner is going to be held at The Farmhouse up at David Hill. 6pm for apps 7 -10 for dinner. We will have live music from EJ Bazea and a nice warm fire to keep us all nice and cozy.
Call me at 503-359-1967 or email me at scott@thewinebehren.com to reserve your spot now.
This week at The Wine Behren we have live music on Wednesday night, no cover, 6-9 pm. Live acoustic guitar. Come down and thaw out with a nice glass of port.
Friday night Tasting I will be hosting Russel Gladhart with Winters Hill Winery out of Dundee. Russel will be pouring: 2007 Pinot blanc, 2006 Pinot gris, 2007 Dry Rose, 2005 Pinot noir Dundee Hills, 2005 Pinot noir Cuvee du Vigneron and there dessert wine, the 2006 Golden Nectar.
Tasting is from 5-8 and always $5.00 unless you bring a Toy for the toy drive or 3 cans of canned food, or pet food for the food drives.
Saturday night I have a special tasting scheduled for all of you. Vinum imports will be here and I believe Carrie will be pouring some fantastic wines from Portugal. Come join us Saturday night. Tasting is from 5-8. ($5.00 fee). Thanks.
For the Holiday season I have all wine accessories 20% off. Come grab'em up before there gone. They make great gifts.
The Wine Behren will be closed December 25, 26, 27, and the 28th. I will reopen Monday the 29th just in time for you to get all your Bubbly for the New Year.
Christmas Eve I will be closing at 5.
Thank You all and Merry Christmas to everyone.
Can you say, DAM COLD!!!! I can. Holy crap. That's OK, we just need to drink more wine to stay warm.
OK, I have sold 23 tickets to the David Hill Wine Maker Dinner. That means there is only 12 tickets left for sale. Tickets are $75.00 a piece and this includes a 7 course meal, prepared by Dawn Houser, paired with 7 of Jason Bull's wines from David Hill Winery. The dinner is going to be held at The Farmhouse up at David Hill. 6pm for apps 7 -10 for dinner. We will have live music from EJ Bazea and a nice warm fire to keep us all nice and cozy.
Call me at 503-359-1967 or email me at scott@thewinebehren.com to reserve your spot now.
This week at The Wine Behren we have live music on Wednesday night, no cover, 6-9 pm. Live acoustic guitar. Come down and thaw out with a nice glass of port.
Friday night Tasting I will be hosting Russel Gladhart with Winters Hill Winery out of Dundee. Russel will be pouring: 2007 Pinot blanc, 2006 Pinot gris, 2007 Dry Rose, 2005 Pinot noir Dundee Hills, 2005 Pinot noir Cuvee du Vigneron and there dessert wine, the 2006 Golden Nectar.
Tasting is from 5-8 and always $5.00 unless you bring a Toy for the toy drive or 3 cans of canned food, or pet food for the food drives.
Saturday night I have a special tasting scheduled for all of you. Vinum imports will be here and I believe Carrie will be pouring some fantastic wines from Portugal. Come join us Saturday night. Tasting is from 5-8. ($5.00 fee). Thanks.
For the Holiday season I have all wine accessories 20% off. Come grab'em up before there gone. They make great gifts.
The Wine Behren will be closed December 25, 26, 27, and the 28th. I will reopen Monday the 29th just in time for you to get all your Bubbly for the New Year.
Christmas Eve I will be closing at 5.
Thank You all and Merry Christmas to everyone.
Monday, December 8, 2008
Newsletter
Hello wine lovers,
How we all doing? Enjoying winter yet? I know you all have your Christmas shopping done. Right? Mine is done and wrapped. Thank goodness. Now I can concentrate on the really important stuff, like buying and drinking the vino.
This week we have live music on Wednesday night, no cover. 6-9 pm. (Acoustic guitar.)
David Hill Winery will be here Friday night pouring all your local favorites. Chardonnay, Riesling, and Pinot Gris, along with some Merlot, Pinot Noir and Port. Um, um, Yum. So, come on down and support your local winery. And say hi to Jason and Will. And Me!!
Have to give a big shout out to my friend Mike Lindsay who will be celebrating his Birthday Friday night. Happy Birthday Mike.
Saturday night I may have some live music as well. Still up in the air. But if you are interested, give me call later in the week, and I should have it all figured out by then..............hopefully.
Tickets are going fast for the David Hill Wine Maker Dinner. I only have about 15 tickets left for purchase. Tickets are $75.00 a piece and that includes a 7 course meal paired with 7 of Jason Bull's wines. Live music also.
The Dinner is January 17th from 6-10 at the David Hill Farmhouse. This is going to be a great evening, you do not want to miss this one. Call me at 503-359-1967 or email at scott@thewinebehren.com for more info.
Thanks and have a great week.
Happy Holidays.
How we all doing? Enjoying winter yet? I know you all have your Christmas shopping done. Right? Mine is done and wrapped. Thank goodness. Now I can concentrate on the really important stuff, like buying and drinking the vino.
This week we have live music on Wednesday night, no cover. 6-9 pm. (Acoustic guitar.)
David Hill Winery will be here Friday night pouring all your local favorites. Chardonnay, Riesling, and Pinot Gris, along with some Merlot, Pinot Noir and Port. Um, um, Yum. So, come on down and support your local winery. And say hi to Jason and Will. And Me!!
Have to give a big shout out to my friend Mike Lindsay who will be celebrating his Birthday Friday night. Happy Birthday Mike.
Saturday night I may have some live music as well. Still up in the air. But if you are interested, give me call later in the week, and I should have it all figured out by then..............hopefully.
Tickets are going fast for the David Hill Wine Maker Dinner. I only have about 15 tickets left for purchase. Tickets are $75.00 a piece and that includes a 7 course meal paired with 7 of Jason Bull's wines. Live music also.
The Dinner is January 17th from 6-10 at the David Hill Farmhouse. This is going to be a great evening, you do not want to miss this one. Call me at 503-359-1967 or email at scott@thewinebehren.com for more info.
Thanks and have a great week.
Happy Holidays.
Monday, December 1, 2008
Newsletter
Hello wine lovers,
First, I would like to thank all of you who joined me for a great day of wine tasting on Saturday. I do believe we had a good time. The limo survived intact. That is always a good thing. Thank you Art, our most gracious driver. Good Times!!
This week is 1st Wednesday, yep, get ready for the Parade of Lights Wednesday night. Parade starts at 6:30 and runs for roughly hour and half. We have brand new winery here that night.
Cana's Feast/Gino Cueno Cellars will be here at The Wine Behren. It is there first time here so get on down here and show your support. Tasting is free as usual. Possibly live music as well.
Friday night tasting will also be done by a new friend of mine. Jessica, with Grand Villa Distributing will be here pouring Cliff Creek wines and a special dessert wine just in time for the Holidays. Tasting is from 5-8 with a $5.00 tasting fee. Includes light apps.
You all know how much fun we have on Fridays so do not miss out. Besides it will get you in the mood for Holiday in the Grove which is all day Saturday. The Wine Behren will be doing a special mulled wine tasting with fresh baked cookies.
Come on down and enjoy a fun filled day, all day Saturday. Kick it off with Breakfast with Santa at Grendel's starting at 8:30-11. Followed by Pictures with Santa and then some wine tasting. I'm telling you, it is a perfect day, or pretty darn close.
Happy Holidays Everyone from The Wine Behren.
First, I would like to thank all of you who joined me for a great day of wine tasting on Saturday. I do believe we had a good time. The limo survived intact. That is always a good thing. Thank you Art, our most gracious driver. Good Times!!
This week is 1st Wednesday, yep, get ready for the Parade of Lights Wednesday night. Parade starts at 6:30 and runs for roughly hour and half. We have brand new winery here that night.
Cana's Feast/Gino Cueno Cellars will be here at The Wine Behren. It is there first time here so get on down here and show your support. Tasting is free as usual. Possibly live music as well.
Friday night tasting will also be done by a new friend of mine. Jessica, with Grand Villa Distributing will be here pouring Cliff Creek wines and a special dessert wine just in time for the Holidays. Tasting is from 5-8 with a $5.00 tasting fee. Includes light apps.
You all know how much fun we have on Fridays so do not miss out. Besides it will get you in the mood for Holiday in the Grove which is all day Saturday. The Wine Behren will be doing a special mulled wine tasting with fresh baked cookies.
Come on down and enjoy a fun filled day, all day Saturday. Kick it off with Breakfast with Santa at Grendel's starting at 8:30-11. Followed by Pictures with Santa and then some wine tasting. I'm telling you, it is a perfect day, or pretty darn close.
Happy Holidays Everyone from The Wine Behren.
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